English
Español
Nederlands
العربية
Pусский
Deutsch
日本語
Português
Français
Italiano
한국어
ภาษาไทย
Ελληνική γλώσσα
w języku polskim
Български
eesti
dansk
suomen
česky
în limba română
slovenski jezik
svenska
magyar
हिन्दी
Türk
tiếng việt
فارسی
עברית
slovenčina
Indonesia
Lietuvių
Latviešu
Melayu
Norsk
Українськи
اردو
hrvatski
বাংলা ভাষার
తెలుగు
தமிழ்
српски језик
Wikang Tagalog
Íslensku
Català
Монгол
Features:
Tinplate can retort autoclave actually a steam air retort.
Compared with steam retort, steam air retort do not require exhaust during the sterilization process. It utilize the fan system to break the corresponding rules of temperature and pressure under saturated steam and achieve flexible pressure control under the steam sterilization process. Therefore, it can save energy by more than 23% compared with the steam retort.
1.steam food autoclave does not require steam for cooling, and compressed air can be injected into the kettle
2.The Heat Distribution During The Sterilization Phase Of Steam Air Steriliser Autoclave Is Controlled At ±0.5 ℃
3.Steam Air Retort Has More Free Pressure And Temperature Control, And Can Be Cooled By Counter Pressure
Parameter:
| Specifications | Tray size (mm) | Basket size (mm) | Power kW | Volume m3 | Floor area (length/width/height mm |
| DN1200x3600 | 750x760x780 | 750x760x740 | 13 | 4.46 | 5000x2400x2300 |
| DN1200x5300 | 790x760x780 | 833x808x790 | 15 | 6.38 | 6700x2500x2700 |
Application:
Steam-air retort are suitable for sterilizing almost all types of metal cans.
